Autumn Spiced Ham

26 11 2009

Happy Thanksgiving everyone! I hope everyone has a fabulous holiday with their family and closest of friends.

I can’t wait to share with all of you my kitchen adventures for hosting our first Thanksgiving dinner. Things so far are on schedule, surprisingly, so I’m sure tomorrow won’t be too stressful in the kitchen. It will be great to see family for the first time since the wedding in May. :)

The recipe above, by the way, is a great idea for leftover ham. I love how easy this recipe is and how it just screams Fall season. Check out the recipe here.



One response

28 11 2009

amy!!! this looks delicious :D and can’t wait to read about your thanksgiving!
i’m going to try those caramels out soon hopefully! xoxo

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